Recipes

Fried Garlic Shoot with Beef and Pickled Radish

Time : 15-30 mins

DayDayCook

Fried Garlic Shoot with Beef and Pickled Radish

Time : 15-30 mins

DayDayCook

Recipe Details

Ingredients

General Ingredients

Beef200 g

Garlic shoot200 g

Pickled radish40 g

Garlic2

Ginger5 g

Sugar10 g

Soy sauce1 tbsp

Ground white pepper2 tsp

Shaoxing wine1 tbsp

Step by Step Instructions

Step 1

Slice the ginger and ga

Step 2

Soak the pickled radish for 10-15 minutes and chopped into small size

Step 3

Slice the beef and marinade it for 15-20 minutes

Step 4

Clean and cut the garlic shoot into the same size as pickled radish

Step 5

In the pan, add oil on the medium high heat. Add the garlic and ginger sauté until fragrant

Step 6

Add the beef and cook until half way

Step 7

Then combine the garlic shoot and pickled radish

Step 8

Add some water and cook for 3-5 minutes until the beef is cooked

Step 9

Season with salt and pe

Step 10

Ready to serve