Step by Step Instructions

Step 1

Wash the spinach and roughly chop into section

Step 2

minced the garlic

Step 3

In a non-stick pot, add the rice and filled with water 1cm above the rice level, cover with the lid

Step 4

In a pan, add oil and sauté the garlic until fragrant

Step 5

add the red spinach and salt cook until soft, transfer to the bowl

Step 6

When the rice is ready, add the rice into the bowl with the spinach, mix together until the rice turn pink

Step 7

Ingredients

Step 8

Ingredients