Recipes
Roasted Pork Neck with Strawberry Sauce
Roasted Pork Neck with Strawberry Sauce
Recipe Details
Use strawberry sauce to replace honey. Sweet and sour, more appetizing!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat the oven to 200C. Cover the baking tray with foil and set aside.
Step 2
Rinse and pat dry the pork neck. Marinate with light soy sauce, dark soy sauce, Chinese rose wine, sugar and sesame oil for at least 1 hour.
Step 3
Place the pork neck on the baking tray. Bake each side for 10 minutes.
Step 4
Blend the strawberries, remaining soy sauce and ketchup until smooth.
Step 5
Brush the pork neck with strawberry sauce. Bake each side for 5 minutes. Ready to serve.
Ingredients
General Ingredients
Use strawberry sauce to replace honey. Sweet and sour, more appetizing!
Step by Step Instructions
Step 1
Preheat the oven to 200C. Cover the baking tray with foil and set aside.
Step 2
Rinse and pat dry the pork neck. Marinate with light soy sauce, dark soy sauce, Chinese rose wine, sugar and sesame oil for at least 1 hour.
Step 3
Place the pork neck on the baking tray. Bake each side for 10 minutes.
Step 4
Blend the strawberries, remaining soy sauce and ketchup until smooth.
Step 5
Brush the pork neck with strawberry sauce. Bake each side for 5 minutes. Ready to serve.