Recipes
Dragon Fruit Coconut Sago


Dragon Fruit Coconut Sago
Recipe Details
Sago is a popular Chinese dessert. There are many different kinds of sago with the most common ones being coconut sago and taro sago. Our version uses dragon fruits (the ones with purple flesh) which gives this delightfully sweet dessert a new refreshing purple twist.
Ingredients
General Ingredients
Step by Step Instructions

Step 1
Dragon Fruit

Step 2
Sago, Coconut Milk

Step 3
Cut Dragon Fruits

Step 4
Cut into Small Pieces, Set Aside

Step 5
Boil the Sago

Step 6
Cook for 5 Minutes

Step 7
Prepare Sago as Directed

Step 8
Return Sago to Sugar Water

Step 9
Simmer until Sago is More Translucent

Step 10
Add Coconut Milk

Step 11
Add Dragon Fruits

Step 12
Mix Well

Step 13
Dragon Fruit Coconut Sago

Step 14
Dragon Fruit Coconut Sago
Ingredients
General Ingredients
Sago is a popular Chinese dessert. There are many different kinds of sago with the most common ones being coconut sago and taro sago. Our version uses dragon fruits (the ones with purple flesh) which gives this delightfully sweet dessert a new refreshing purple twist.
Step by Step Instructions

Step 1
Dragon Fruit

Step 2
Sago, Coconut Milk

Step 3
Cut Dragon Fruits

Step 4
Cut into Small Pieces, Set Aside

Step 5
Boil the Sago

Step 6
Cook for 5 Minutes

Step 7
Prepare Sago as Directed

Step 8
Return Sago to Sugar Water

Step 9
Simmer until Sago is More Translucent

Step 10
Add Coconut Milk

Step 11
Add Dragon Fruits

Step 12
Mix Well

Step 13
Dragon Fruit Coconut Sago

Step 14
Dragon Fruit Coconut Sago