Step by Step Instructions

Step 1

Ingredients

Step 2

Combine all of the ingredients in a bowl. And water and soak for 30 minutes. Drain dry and transfer to a rice cooker.

Step 3

Just like making regular rice, add enough water to cover the ingredients (with ¾ inch access water.) Turn on the rice cooker.

Step 4

While the rice is cooking, soak the wolfberries in water for 5 minutes. Then blanch in a small pot of boiling water for 3 minutes. Drain completely dry.

Step 5

Once the rice is ready. Transfer to serving bowl.

Step 6

Sprinkle with cooked wolfberries. Ready to serve.