Recipes
Truffle and Poached Egg Pasta
Truffle and Poached Egg Pasta
Recipe Details
Egg and truffle is perfect match. A touch of the egg aroma with rich flavor of truffle plus the pasta to cook together. The pasta has absorbed both flavors make the texture more smooth and cannot stop eating.
Ingredients
General Ingredients
Decorative ingredients
Step by Step Instructions
Step 1
Finely chop the onion and mince the garlic
Step 2
In a pot, bring the water to boil and add some salt. Cook the spaghetti according to the package
Step 3
Drain and set aside
Step 4
Heat a pan over medium heat, melt the butter with some oil and sauté the garlic and onion until fragrant
Step 5
Deglaze with white wine and add the whipping cream, bring it to simmer
Step 6
Add the spaghetti, white truffle, parmesan cheese and toss well. Season with salt and black pepper
Step 7
Transfer to the plate and make a well in the middle
Step 8
Place the poached egg in the middle, sprinkle with chopped parsley and ready to serve
Ingredients
General Ingredients
Decorative ingredients
Egg and truffle is perfect match. A touch of the egg aroma with rich flavor of truffle plus the pasta to cook together. The pasta has absorbed both flavors make the texture more smooth and cannot stop eating.
Step by Step Instructions
Step 1
Finely chop the onion and mince the garlic
Step 2
In a pot, bring the water to boil and add some salt. Cook the spaghetti according to the package
Step 3
Drain and set aside
Step 4
Heat a pan over medium heat, melt the butter with some oil and sauté the garlic and onion until fragrant
Step 5
Deglaze with white wine and add the whipping cream, bring it to simmer
Step 6
Add the spaghetti, white truffle, parmesan cheese and toss well. Season with salt and black pepper
Step 7
Transfer to the plate and make a well in the middle
Step 8
Place the poached egg in the middle, sprinkle with chopped parsley and ready to serve