Recipes
Tri Color Sweet Rice Dumpling
Tri Color Sweet Rice Dumpling
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
In a small bowl, mix water into rice flour to form a smooth non sticky dough
Step 2
Divide the dough into 6 equal portions
Step 3
Add cocoa powder into one piece of dough, combine until blended
Step 4
Add green tea powder into another piece of dough, combine until blended
Step 5
Add one drop of yellow food coloring into the third piece of dough
Step 6
combine until yellow
Step 7
To make a swirly pattern, add one piece of white dough to each of the colored dough and roll until combined without the white disappearing
Step 8
Cut dough into 4 pieces
Step 9
Press dough flat and place red bean paste in the center
Step 10
Gather dough to form a ball covering the bean paste, repeat with other flavoured dough
Step 11
To make sugar syrup, cook rock sugar with 250mL of water
Step 12
Using another pan with boiling water, cook rice dumpling until soft
Ingredients
General Ingredients
Step by Step Instructions
Step 1
In a small bowl, mix water into rice flour to form a smooth non sticky dough
Step 2
Divide the dough into 6 equal portions
Step 3
Add cocoa powder into one piece of dough, combine until blended
Step 4
Add green tea powder into another piece of dough, combine until blended
Step 5
Add one drop of yellow food coloring into the third piece of dough
Step 6
combine until yellow
Step 7
To make a swirly pattern, add one piece of white dough to each of the colored dough and roll until combined without the white disappearing
Step 8
Cut dough into 4 pieces
Step 9
Press dough flat and place red bean paste in the center
Step 10
Gather dough to form a ball covering the bean paste, repeat with other flavoured dough
Step 11
To make sugar syrup, cook rock sugar with 250mL of water
Step 12
Using another pan with boiling water, cook rice dumpling until soft