Step by Step Instructions

Step 1

Slice the garlic

Step 2

In a large mixing bowl, combine all of the ingredients and mix well.

Step 3

With your hands, form meat balls and arrange on a baking try. Refrigerate for 30 minutes.

Step 4

In a sauté pan, heat up some oil on high heat. Add meat balls to brown on the outside, about 3-4 minutes

Step 5

Add homemade tomato sauce (see recipe) and reduce to medium heat. Simmer for 30 minutes. Ready to serve.

Step 6

Add homemade tomato sauce (see recipe) and reduce to medium heat. Simmer for 30 minutes. Ready to serve.