Recipes
Taro Sago Sweet Soup
Taro Sago Sweet Soup
Recipe Details
Cook the sweet and soft taro until melts! A perfect match with sago.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Peel and dice the taro. Bring a pot of water to boil. Add sago and cook for 5 minutes. Keep stirring while cooking.
Step 2
Remove from heat. Cover the lid and set for 5 minutes or until the sago is fully cooked. Transfer to cold water to let cool and drain.
Step 3
Bring the water to boil. Add taro and cook on medium heat for 20-25 minutes or until the taro is softened.
Step 4
Add rock sugar and cook until melted.
Step 5
Add sago and cook for a while. Serve with evaporated milk.
Ingredients
General Ingredients
Cook the sweet and soft taro until melts! A perfect match with sago.
Step by Step Instructions
Step 1
Peel and dice the taro. Bring a pot of water to boil. Add sago and cook for 5 minutes. Keep stirring while cooking.
Step 2
Remove from heat. Cover the lid and set for 5 minutes or until the sago is fully cooked. Transfer to cold water to let cool and drain.
Step 3
Bring the water to boil. Add taro and cook on medium heat for 20-25 minutes or until the taro is softened.
Step 4
Add rock sugar and cook until melted.
Step 5
Add sago and cook for a while. Serve with evaporated milk.