Recipes
Taro and Peanut Sweet Soup
Taro and Peanut Sweet Soup
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Soak the peanut and red beans separately overnight
Step 3
Soak the peanut and red beans separately overnight
Step 4
Peel the taro and cut into cubes
Step 5
Bring a pot of water to a boil, blanch the peanut and red beans separately for 5 minutes
Step 6
Bring a pot of water to a boil, blanch the peanut and red beans separately for 5 minutes
Step 7
Bring 1L of water to a boil, combine taro, peanuts, red beans
Step 8
Add rock sugar and simmer for 20 more minutes
Step 9
Transfer to serving bowl
Step 10
Ready to serve
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Soak the peanut and red beans separately overnight
Step 3
Soak the peanut and red beans separately overnight
Step 4
Peel the taro and cut into cubes
Step 5
Bring a pot of water to a boil, blanch the peanut and red beans separately for 5 minutes
Step 6
Bring a pot of water to a boil, blanch the peanut and red beans separately for 5 minutes
Step 7
Bring 1L of water to a boil, combine taro, peanuts, red beans
Step 8
Add rock sugar and simmer for 20 more minutes
Step 9
Transfer to serving bowl
Step 10
Ready to serve