Recipes
Takoyaki (Cardcaptor Sakura)
Takoyaki (Cardcaptor Sakura)
Recipe Details
Takoyaki is an internationally renowned Japanese snack. It appear in a lots of anime, for example, the story of CARDCAPTOR SAKURA is begin with Takoyaki. In reality, lots of girls like to have Takoyaki while shopping. Chewy octopus covered with wheat flour batter, brushed with Teriyaki sauce and seaweed. Simply awesome!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Wash and cut scallops, octopus and crab stick.
Step 2
Mix egg, salt and flour. Add in water and mix it into batter.
Step 3
Heat a Takoyaki pan. Brush oil on the pan. Pour in the batter. Add chopped scallops, octopus and crab stick on the batter. Sprinkle corn kernels on top.
Step 4
Turn around Takoyaki with a bamboo stick. Pour the batter into the empty space. Keep using bamboo stick to turn Takoyaki into a ball shape.
Step 5
When the Takoyaki is evenly brown, pinch in the bamboo stick. If no batter is stick on the bamboo, the Takoyaki is done.
Step 6
Serve the Takoyaki with Teriyaki sauce, mayonnaise and shredded seaweed.
Ingredients
General Ingredients
Takoyaki is an internationally renowned Japanese snack. It appear in a lots of anime, for example, the story of CARDCAPTOR SAKURA is begin with Takoyaki. In reality, lots of girls like to have Takoyaki while shopping. Chewy octopus covered with wheat flour batter, brushed with Teriyaki sauce and seaweed. Simply awesome!
Step by Step Instructions
Step 1
Wash and cut scallops, octopus and crab stick.
Step 2
Mix egg, salt and flour. Add in water and mix it into batter.
Step 3
Heat a Takoyaki pan. Brush oil on the pan. Pour in the batter. Add chopped scallops, octopus and crab stick on the batter. Sprinkle corn kernels on top.
Step 4
Turn around Takoyaki with a bamboo stick. Pour the batter into the empty space. Keep using bamboo stick to turn Takoyaki into a ball shape.
Step 5
When the Takoyaki is evenly brown, pinch in the bamboo stick. If no batter is stick on the bamboo, the Takoyaki is done.
Step 6
Serve the Takoyaki with Teriyaki sauce, mayonnaise and shredded seaweed.