Recipes
Taiwanese Fried Chicken with Fermented Bean Curd
Taiwanese Fried Chicken with Fermented Bean Curd
Recipe Details
Fried Chicken with Fermented Bean Curd is very delicious dish from Taiwan! Want to try it? You don't have to fly to Taiwan. Just try this recipe!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Cut the boneless chicken thigh meat into pieces and mince the garlic.
Step 2
Mix together the fermented bean curd, five spice powder, minced garlic, brown sugar, light soy sauce and rice wine.
Step 3
Add the chicken and corn starch. Mix well and marinate for at least 1 hour.
Step 4
Coat with sweet potato starch and rest for 10 minutes.
Step 5
In a pan, add some oil on medium heat. Add the chicken and fry until golden brown.
Step 6
Ready to serve
Ingredients
General Ingredients
Fried Chicken with Fermented Bean Curd is very delicious dish from Taiwan! Want to try it? You don't have to fly to Taiwan. Just try this recipe!
Step by Step Instructions
Step 1
Cut the boneless chicken thigh meat into pieces and mince the garlic.
Step 2
Mix together the fermented bean curd, five spice powder, minced garlic, brown sugar, light soy sauce and rice wine.
Step 3
Add the chicken and corn starch. Mix well and marinate for at least 1 hour.
Step 4
Coat with sweet potato starch and rest for 10 minutes.
Step 5
In a pan, add some oil on medium heat. Add the chicken and fry until golden brown.
Step 6
Ready to serve