Recipes
Sweet Potato Coconut Balls
Sweet Potato Coconut Balls
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Peel and slice the sweet potato. Transfer onto a plate
Step 3
Add water
Step 4
Then steam over boiling water for 8 minutes until fully cooked and soft
Step 5
Transfer the sweet potatoes into a mixing bowl, mash with the back of a spoon
Step 6
Add glutinous rice flour and potato flour. Mix well
Step 7
Add water and knead until a soft dough is formed
Step 8
Divide the dough into small pieces. Form into round shapes
Step 9
Next, flatten each dough balls with the palm of your hands, place a piece of coconut sugar in the center
Step 10
Seal the dough balls and round them up again
Step 11
Bring a pot of water to a boil, add sweet potato dough balls to cook for 6-7 minutes
Step 12
Remove from the water and drain completely dry
Step 13
Cover the sweet potato balls with coconut flakes
Step 14
Ready to serve
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Ingredients
Step 2
Peel and slice the sweet potato. Transfer onto a plate
Step 3
Add water
Step 4
Then steam over boiling water for 8 minutes until fully cooked and soft
Step 5
Transfer the sweet potatoes into a mixing bowl, mash with the back of a spoon
Step 6
Add glutinous rice flour and potato flour. Mix well
Step 7
Add water and knead until a soft dough is formed
Step 8
Divide the dough into small pieces. Form into round shapes
Step 9
Next, flatten each dough balls with the palm of your hands, place a piece of coconut sugar in the center
Step 10
Seal the dough balls and round them up again
Step 11
Bring a pot of water to a boil, add sweet potato dough balls to cook for 6-7 minutes
Step 12
Remove from the water and drain completely dry
Step 13
Cover the sweet potato balls with coconut flakes
Step 14
Ready to serve