Recipes
Sweet Corn Mochi
Time : 15-30 mins
Views : 19,663
DayDayCook

Sweet Corn Mochi
Time : 15-30 mins
Views : 19,663
DayDayCook
Recipe Details
Ingredients
General Ingredients
Glutinous Rice Flour200 g
Cornmeal
Sugar50 g
Water100 ml
Step by Step Instructions

Step 1
Ingredients

Step 2
Combine flour, corn flour, and sugar. Mix well

Step 3
Add water

Step 4
Mix again to form a dough with your hands

Step 5
Divide the dough into small equal pieces

Step 6
Apply some oil on steam rack

Step 7
Transfer to a tin steaming rack

Step 8
Steam over water for 8 minutes on high heat

Step 9
Transfer to serving plate

Step 10
Ready to serve
Ingredients
General Ingredients
Glutinous Rice Flour200 g
Cornmeal
Sugar50 g
Water100 ml
Step by Step Instructions

Step 1
Ingredients

Step 2
Combine flour, corn flour, and sugar. Mix well

Step 3
Add water

Step 4
Mix again to form a dough with your hands

Step 5
Divide the dough into small equal pieces

Step 6
Apply some oil on steam rack

Step 7
Transfer to a tin steaming rack

Step 8
Steam over water for 8 minutes on high heat

Step 9
Transfer to serving plate

Step 10
Ready to serve