Step by Step Instructions

Step 1

Pre-heat the oven at 180°C. Place the sunflower seeds on a baking tray

Step 2

Place in the oven and bake for 4-5 minutes until toasted and aromatic

Step 3

In a mixing bowl, combine powdered sugar and egg white. Add vegetable oil and mix well

Step 4

Add sieved flour and combine into batter

Step 5

Place a baking sheet on a baking tray. Spoon the batter on the tray in biscuit size

Step 6

Top with sunflower seeds

Step 7

Place the batter in the oven and bake for 15 minutes

Step 8

Remove from the oven and let cool. Ready to serve