Recipes
Stir Fry Silk Gourd with Mushrooms
Stir Fry Silk Gourd with Mushrooms
Recipe Details
Silk Gourd is a delicate vegetable. It has a naturally sweet and light taste. It is often used in the summer for Chinese cooking because it is believed to have soothing qualities for our bodies. Today we share a simple and healthy recipe with you that is perfect for the hot summer days.
Ingredients
General Ingredients
Pork Marinade
Sauce Ingredients
Step by Step Instructions
Step 1
Silk Gourd
Step 2
Pork, Garlic, Mushrooms
Step 3
Chinese Mushrooms
Step 4
Green Onion, Garlic
Step 5
Wash and Peel the Silk Gourd
Step 6
Cut into Small Pieces
Step 7
Slice Pork
Step 8
Marinate Pork
Step 9
Mushroom Slice Diagonally
Step 10
Saute Pork with Garlic
Step 11
Pan Fry Silk Gourd with Green Onion, Garlic
Step 12
Add Mushroom when Silk Gourd Softens
Step 13
Cover the lid, Simmer for 15 Minutes
Step 14
Add Back Pork, Saute until Fully Cooked
Step 15
Prepare Sauce
Step 16
Add Sauce to Pan
Step 17
Stir Fry Silk Gourd with Mushroom
Step 18
Stir Fry Silk Gourd with Mushroom
Ingredients
General Ingredients
Pork Marinade
Sauce Ingredients
Silk Gourd is a delicate vegetable. It has a naturally sweet and light taste. It is often used in the summer for Chinese cooking because it is believed to have soothing qualities for our bodies. Today we share a simple and healthy recipe with you that is perfect for the hot summer days.
Step by Step Instructions
Step 1
Silk Gourd
Step 2
Pork, Garlic, Mushrooms
Step 3
Chinese Mushrooms
Step 4
Green Onion, Garlic
Step 5
Wash and Peel the Silk Gourd
Step 6
Cut into Small Pieces
Step 7
Slice Pork
Step 8
Marinate Pork
Step 9
Mushroom Slice Diagonally
Step 10
Saute Pork with Garlic
Step 11
Pan Fry Silk Gourd with Green Onion, Garlic
Step 12
Add Mushroom when Silk Gourd Softens
Step 13
Cover the lid, Simmer for 15 Minutes
Step 14
Add Back Pork, Saute until Fully Cooked
Step 15
Prepare Sauce
Step 16
Add Sauce to Pan
Step 17
Stir Fry Silk Gourd with Mushroom
Step 18
Stir Fry Silk Gourd with Mushroom