Recipes
Stir-Fry Black Fungus with Celtuce
Time : 15-30 mins
Views : 23,149
DayDayCook
Stir-Fry Black Fungus with Celtuce
Time : 15-30 mins
Views : 23,149
DayDayCook
Recipe Details
Ingredients
General Ingredients
Black fungus10
Carrot1 pc
Chili pepper1 strip
Green onion10 pc
Salt5 g
Step by Step Instructions
Step 1
Clean the celtuce and cut into strip
Step 2
Slice the black fungus and carrots
Step 3
Slice the red chili and green onion
Step 4
In a pan, heat the oil
Step 5
add carrot and fungus and fry until the carrot is soft
Step 6
Then add the celtuce and cook for another 3 minutes
Step 7
add salt to season
Step 8
Combine the red chili and green onion
Ingredients
General Ingredients
Black fungus10
Carrot1 pc
Chili pepper1 strip
Green onion10 pc
Salt5 g
Step by Step Instructions
Step 1
Clean the celtuce and cut into strip
Step 2
Slice the black fungus and carrots
Step 3
Slice the red chili and green onion
Step 4
In a pan, heat the oil
Step 5
add carrot and fungus and fry until the carrot is soft
Step 6
Then add the celtuce and cook for another 3 minutes
Step 7
add salt to season
Step 8
Combine the red chili and green onion