Recipes
Stir-Fried Squid with Mustard Green
Stir-Fried Squid with Mustard Green
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Grate the ginger
Step 2
Soak the mustard green for 20 minutes and cut it into strips
Step 3
Clean the squid and remove the soft bone, gently cut the cross pattern then cut it into pieces
Step 4
Combine the shrimp and squid in a mixing bowl and marinade it for 20 minutes
Step 5
In a pan, add oil on a medium heat and sauté garlic until frag
Step 6
Then add the seafood and mustard green
Step 7
Cook about half way then add 50mL water and red chili pepper
Step 8
Cook for about 3-4 minutes until the sauce is reduced about half. Season with sugar
Step 9
Add corn starch water to thicken the sauce
Step 10
Ready to serve
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Grate the ginger
Step 2
Soak the mustard green for 20 minutes and cut it into strips
Step 3
Clean the squid and remove the soft bone, gently cut the cross pattern then cut it into pieces
Step 4
Combine the shrimp and squid in a mixing bowl and marinade it for 20 minutes
Step 5
In a pan, add oil on a medium heat and sauté garlic until frag
Step 6
Then add the seafood and mustard green
Step 7
Cook about half way then add 50mL water and red chili pepper
Step 8
Cook for about 3-4 minutes until the sauce is reduced about half. Season with sugar
Step 9
Add corn starch water to thicken the sauce
Step 10
Ready to serve