Recipes
Stir-fried Potato with Dried Shrimp and Chinese Chive
Stir-fried Potato with Dried Shrimp and Chinese Chive
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Peel and cut the potato in strips
Step 2
Rinse in cold water to keep crunchy
Step 3
Soak the dried shrimp until soft, drain and set aside
Step 4
Slice the dried tofu and red chili
Step 5
Cut the Chinese chives into section
Step 6
In a pan, add some oil on a high heat. Sauté the garlic and dried shrimp until fragrant
Step 7
Add the shredded potato, Chinese chive and dried tofu, 1cook until the potato is tender
Step 8
Add the Chinese cooking wine, light soy sauce, sugar and white pepper
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Peel and cut the potato in strips
Step 2
Rinse in cold water to keep crunchy
Step 3
Soak the dried shrimp until soft, drain and set aside
Step 4
Slice the dried tofu and red chili
Step 5
Cut the Chinese chives into section
Step 6
In a pan, add some oil on a high heat. Sauté the garlic and dried shrimp until fragrant
Step 7
Add the shredded potato, Chinese chive and dried tofu, 1cook until the potato is tender
Step 8
Add the Chinese cooking wine, light soy sauce, sugar and white pepper