Recipes
Steamed Scallop with Garlic and Black Bean Sauce
Steamed Scallop with Garlic and Black Bean Sauce
Recipe Details
We have been sharing a few steamed seafood recipes recently. Among the many varieties, our favorite is the steamed scallop with garlic and black been sauce. The best part of this dish is the vermicelli under the scallop because it soaks up all of the wonderful essence from this dish.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Fresh Scallops, Green Onions, Black Bean Sauce
Step 2
Vermicelli
Step 3
Place Vermicelli Underneath the Scallops
Step 4
Prepared Scallops
Step 5
Add Sauce On Top
Step 6
Ready to Steam
Step 7
Steam in a Wok for 5 Minutes
Step 8
Add Green Onions, Red Chili Peppers (optional)
Step 9
Steamed Scallop with Garlic and Black Bean Sauce
Step 10
Steamed Scallop with Garlic and Black Bean Sauce
Ingredients
General Ingredients
We have been sharing a few steamed seafood recipes recently. Among the many varieties, our favorite is the steamed scallop with garlic and black been sauce. The best part of this dish is the vermicelli under the scallop because it soaks up all of the wonderful essence from this dish.
Step by Step Instructions
Step 1
Fresh Scallops, Green Onions, Black Bean Sauce
Step 2
Vermicelli
Step 3
Place Vermicelli Underneath the Scallops
Step 4
Prepared Scallops
Step 5
Add Sauce On Top
Step 6
Ready to Steam
Step 7
Steam in a Wok for 5 Minutes
Step 8
Add Green Onions, Red Chili Peppers (optional)
Step 9
Steamed Scallop with Garlic and Black Bean Sauce
Step 10
Steamed Scallop with Garlic and Black Bean Sauce