Recipes
Steamed Mullet with Salted Lime and Dried Orange
Steamed Mullet with Salted Lime and Dried Orange
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Slice the ginger and green onion
Step 2
Soak the dried orange until soft and cut it to slice
Step 3
Scale and clean the mullet and pat dry. Sprinkle with salt and pepper to season
Step 4
Squeeze the salted lime and scrub it over the fish
Step 5
Place the lime inside the fish
Step 6
When preparing the fish, place the green onion on the plate and lay the fish on top
Step 7
Sprinkle the dried oranges slice on the fish
Step 8
In the wok, bring the water to boil and steam it over water for about 8-10 minutes
Step 9
Combine the sauce ingredients, mix well
Step 10
Add into the pot and bring it to boil
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Slice the ginger and green onion
Step 2
Soak the dried orange until soft and cut it to slice
Step 3
Scale and clean the mullet and pat dry. Sprinkle with salt and pepper to season
Step 4
Squeeze the salted lime and scrub it over the fish
Step 5
Place the lime inside the fish
Step 6
When preparing the fish, place the green onion on the plate and lay the fish on top
Step 7
Sprinkle the dried oranges slice on the fish
Step 8
In the wok, bring the water to boil and steam it over water for about 8-10 minutes
Step 9
Combine the sauce ingredients, mix well
Step 10
Add into the pot and bring it to boil