Recipes
Spicy Dried Shrimp with Dual Eggplants
Spicy Dried Shrimp with Dual Eggplants
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Minced the garlic
Step 2
Cut the eggplants into medium sizes
Step 3
In a shallow pan, add oil enough for frying and cook the purple eggplants for about 1 minute then transfer to the plate and drain off the oil
Step 4
In a pan, add oil on a medium heat. Sauté the garlic and dried shrimp until fragrant
Step 5
Add both eggplant and mix well
Step 6
Add sugar, chili paste, oyster sauce and sesame oil. Stir until the eggplants are coated with the sauce
Step 7
Pour the chicken broth and cook until the sauce is thicken for about 5 minutes
Step 8
Transfer to the plate and garnish with green onion
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Minced the garlic
Step 2
Cut the eggplants into medium sizes
Step 3
In a shallow pan, add oil enough for frying and cook the purple eggplants for about 1 minute then transfer to the plate and drain off the oil
Step 4
In a pan, add oil on a medium heat. Sauté the garlic and dried shrimp until fragrant
Step 5
Add both eggplant and mix well
Step 6
Add sugar, chili paste, oyster sauce and sesame oil. Stir until the eggplants are coated with the sauce
Step 7
Pour the chicken broth and cook until the sauce is thicken for about 5 minutes
Step 8
Transfer to the plate and garnish with green onion