Recipes
Spaghetti Meat Sauce Tart
Spaghetti Meat Sauce Tart
Recipe Details
Ingredients
General Ingredients
Meat Sauce Ingredients
Step by Step Instructions
Step 1
Preheat the oven at 170°C. Prepare the meat sauce. In a pan, add some oil on a medium high heat. Sauté the garlic until fragrant
Step 2
Add the ground beef, ground pork and cook until golden brown
Step 3
Add the San Remo Bolognese and Mushroom Sauce, onion powder, red pepper flake, salt and black pepper
Step 4
Reduce the heat to medium and let it simmer for 10 minutes. Remove from the heat and set aside
Step 5
In a pot, bring the water to boil and add some salt. Cook the San Remo Spaghetti until al dente, drain and set aside
Step 6
Toss the San Remo Spaghetti with parmesan cheese and egg
Step 7
Spray the mold and add the spaghetti in the cups, slightly press it to form a nest
Step 8
Place in the oven and bake it for 10-15 minutes until golden brown
Step 9
Spoon the meat sauce over the spaghetti nest, sprinkle with mozzarella cheese
Step 10
Place in the oven and bake until the cheese is golden brown
Step 11
Ready to serve
Ingredients
General Ingredients
Meat Sauce Ingredients
Step by Step Instructions
Step 1
Preheat the oven at 170°C. Prepare the meat sauce. In a pan, add some oil on a medium high heat. Sauté the garlic until fragrant
Step 2
Add the ground beef, ground pork and cook until golden brown
Step 3
Add the San Remo Bolognese and Mushroom Sauce, onion powder, red pepper flake, salt and black pepper
Step 4
Reduce the heat to medium and let it simmer for 10 minutes. Remove from the heat and set aside
Step 5
In a pot, bring the water to boil and add some salt. Cook the San Remo Spaghetti until al dente, drain and set aside
Step 6
Toss the San Remo Spaghetti with parmesan cheese and egg
Step 7
Spray the mold and add the spaghetti in the cups, slightly press it to form a nest
Step 8
Place in the oven and bake it for 10-15 minutes until golden brown
Step 9
Spoon the meat sauce over the spaghetti nest, sprinkle with mozzarella cheese
Step 10
Place in the oven and bake until the cheese is golden brown
Step 11
Ready to serve