Recipes
Soy Sauce Fried Noodles
Soy Sauce Fried Noodles
Recipe Details
Soy sauce fried noodles is a traditional Chinese noodle dish, often served as a breakfast item. It is commonly paired with a bowl of congee. You can make a large batch of soy sauce fried noodles and store then up for 3-4 days. They are great as a packed lunch.
Step by Step Instructions
Step 1
Boil Noodles
Step 2
Drain; Make Sure Noodles are Nicely Separated
Step 3
Saute Garlic
Step 4
Add Noodles and Stir Fry
Step 5
Add Dark Soy Sauce; Mix Well
Step 6
Add Bean Sprouts
Step 7
Add Green Onions
Step 8
Top with Sesame (optional)
Soy sauce fried noodles is a traditional Chinese noodle dish, often served as a breakfast item. It is commonly paired with a bowl of congee. You can make a large batch of soy sauce fried noodles and store then up for 3-4 days. They are great as a packed lunch.
Step by Step Instructions
Step 1
Boil Noodles
Step 2
Drain; Make Sure Noodles are Nicely Separated
Step 3
Saute Garlic
Step 4
Add Noodles and Stir Fry
Step 5
Add Dark Soy Sauce; Mix Well
Step 6
Add Bean Sprouts
Step 7
Add Green Onions
Step 8
Top with Sesame (optional)