Recipes
Soft-baked Blueberry Cookies
Soft-baked Blueberry Cookies
Recipe Details
Soft-baked cookies are the special one among desserts. It is not crispy as cookies nor spongy as cakes. Such an in-between product is chewy and soft. With adding blueberries, it becomes fresh. Such a simple dessert is one of the best choices for beginner cook.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Mix cake flour and baking powder and sieve it. Add sugar, salt and melted butter respectively
Step 2
Knead the mixture and make it grainy.
Step 3
Add ¾ amount of milk and stir well.
Step 4
Drop the mixture on a tray with tinfoil. Add blueberries on it.
Step 5
Add ¾ amount of milk and stir well.
Step 6
Drop the mixture on a tray with tinfoil. Add blueberries on it. Put the tray into a 200℃ pre-heated oven for 18 minutes until surface turns golden.
Ingredients
General Ingredients
Soft-baked cookies are the special one among desserts. It is not crispy as cookies nor spongy as cakes. Such an in-between product is chewy and soft. With adding blueberries, it becomes fresh. Such a simple dessert is one of the best choices for beginner cook.
Step by Step Instructions
Step 1
Mix cake flour and baking powder and sieve it. Add sugar, salt and melted butter respectively
Step 2
Knead the mixture and make it grainy.
Step 3
Add ¾ amount of milk and stir well.
Step 4
Drop the mixture on a tray with tinfoil. Add blueberries on it.
Step 5
Add ¾ amount of milk and stir well.
Step 6
Drop the mixture on a tray with tinfoil. Add blueberries on it. Put the tray into a 200℃ pre-heated oven for 18 minutes until surface turns golden.