Recipes
Soba Noodle Cucumber Wrap with Sesame Dressing
Soba Noodle Cucumber Wrap with Sesame Dressing
Recipe Details
Soba noodle is one of the represent dishes in Japanese cuisine. It is rich in dietary fiber and protein, plus low fat and low carb. This is a best ingredient for light cooking. This time we make it a bit elegant as a cucumber wrap and also good to serve as a party food.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Cut the carrot in strips. Peel the cucumber into thin slices.
Step 2
Mix together the Japanese sesame sauce, sushi vinegar, Japanese soy sauce, mirin, water and minced ginger.
Step 3
In a pot, bring the water to boil and cook the soba noodle for 8-10 minutes. Transfer to cold water until completely cool. Drain and set aside.
Step 4
In the same pot, blanch the carrot. Drain and set aside.
Step 5
Toss together the soba noodle and the dressing.
Step 6
Use a chopstick to pick a small portion, form the noodle to the swirl.
Step 7
Surround the noodle with the sliced cucumber.
Step 8
Garnish the roll with the carrot.
Step 9
Sprinkle with black and white sesame seed. Ready to serve.
Ingredients
General Ingredients
Soba noodle is one of the represent dishes in Japanese cuisine. It is rich in dietary fiber and protein, plus low fat and low carb. This is a best ingredient for light cooking. This time we make it a bit elegant as a cucumber wrap and also good to serve as a party food.
Step by Step Instructions
Step 1
Cut the carrot in strips. Peel the cucumber into thin slices.
Step 2
Mix together the Japanese sesame sauce, sushi vinegar, Japanese soy sauce, mirin, water and minced ginger.
Step 3
In a pot, bring the water to boil and cook the soba noodle for 8-10 minutes. Transfer to cold water until completely cool. Drain and set aside.
Step 4
In the same pot, blanch the carrot. Drain and set aside.
Step 5
Toss together the soba noodle and the dressing.
Step 6
Use a chopstick to pick a small portion, form the noodle to the swirl.
Step 7
Surround the noodle with the sliced cucumber.
Step 8
Garnish the roll with the carrot.
Step 9
Sprinkle with black and white sesame seed. Ready to serve.