Recipes

Shrimp and Vegetable Crepes

Time : 15-30 mins

DayDayCook

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Shrimp and Vegetable Crepes

Time : 15-30 mins

DayDayCook

Recipe Details

Ingredients

General Ingredients

Cake flour200 g

Milk100 ml

Egg1 pc

Water100 ml

Broccoli Wire100 g

Shrimp30 g

Celtuce70 g

Mayonnaise1 tbsp

Peanut, chopped20 g

Step by Step Instructions

Step 1

Ingredients

Step 2

Ingredients

Step 3

Mix the milk, water, cake flour and eggs as the batter

Step 4

Pour the batter onto the griddle and let it coat the surface evenly

Step 5

Use low-heat and cook until the edge changed to golden color

Step 6

Thinly slice the vegetables

Step 7

Spread some Mayonnaise on the crepe, add the shredded vegetables, asparagus, shrimps

Step 8

And chopped peanuts

Step 9

Then fold the crepe

Step 10

Ready to serve

Ingredients

General Ingredients

Cake flour200 g

Milk100 ml

Egg1 pc

Water100 ml

Broccoli Wire100 g

Shrimp30 g

Celtuce70 g

Mayonnaise1 tbsp

Peanut, chopped20 g

Step by Step Instructions

Step 1

Ingredients

Step 2

Ingredients

Step 3

Mix the milk, water, cake flour and eggs as the batter

Step 4

Pour the batter onto the griddle and let it coat the surface evenly

Step 5

Use low-heat and cook until the edge changed to golden color

Step 6

Thinly slice the vegetables

Step 7

Spread some Mayonnaise on the crepe, add the shredded vegetables, asparagus, shrimps

Step 8

And chopped peanuts

Step 9

Then fold the crepe

Step 10

Ready to serve