Recipes
Shanghai Bok Choy Steam Rice
Time : 30-60 mins
Views : 17,147
DayDayCook
Shanghai Bok Choy Steam Rice
Time : 30-60 mins
Views : 17,147
DayDayCook
Recipe Details
Ingredients
General Ingredients
Chinese cabbage2
Spam, sliced1
Rice150 g
Chicken stock250 ml
Step by Step Instructions
Step 1
Wash the rice and drain
Step 2
Place the rice in the rice cooker and add the chicken stock to cook
Step 3
In a pan, sauté the bok choy until soft
Step 4
add the spam and mix it together
Step 5
When the stock of the rice is boiling, then add the bok choy mixture
Step 6
let it cook until the rice is done
Step 7
Mix together the vegetable and the rice
Step 8
serve in a bowl
Ingredients
General Ingredients
Chinese cabbage2
Spam, sliced1
Rice150 g
Chicken stock250 ml
Step by Step Instructions
Step 1
Wash the rice and drain
Step 2
Place the rice in the rice cooker and add the chicken stock to cook
Step 3
In a pan, sauté the bok choy until soft
Step 4
add the spam and mix it together
Step 5
When the stock of the rice is boiling, then add the bok choy mixture
Step 6
let it cook until the rice is done
Step 7
Mix together the vegetable and the rice
Step 8
serve in a bowl