Step by Step Instructions

Step 1

Ingredients

Step 2

Beat the egg

Step 3

Combine the bread dough ingredients in the large bowl.

Step 4

Knead until a smooth dough is formed

Step 5

Then place the dough into a bowl, cover with a cling film or a damp towel

Step 6

Then cut the dough into 1-inch thick pieces

Step 7

Stretch out the dough into 1/2-inch thick pieces

Step 8

Roll up the bread dough from the bottom to the top

Step 9

Brush the dough with a layer of beaten egg

Step 10

Sprinkle with white and black sesame seeds

Step 11

Bake in a preheated oven (200 degree Celsius) for 8 - 10 minutes

Step 12

Ready to serve