Recipes
Scramble Eggs with Juicy Tomatoes
Scramble Eggs with Juicy Tomatoes
Recipe Details
Scramble eggs with tomatoes is the first choice for beginner cooks because of its tastiness, nutrition and simplicity. Scramble eggs and juicy tomatoes are always perfect match! Eggs are full of protein and tomatoes have function of anti-aging, so ladies, time to have a try.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Cut tomatoes to pieces
Step 2
Beat the eggs with half teaspoon of salt
Step 3
Heat the pan with oil, then pour the beaten eggs in. Stir the eggs until it is cooked and solidified. Take it out
Step 4
Put tomatoes in pan with some oil, stir fry for a while. Cover the pan, turn to low heat and cook for 7 minutes.
Step 5
When tomatoes become soft and juicy, put salt and sugar in
Step 6
Add scramble eggs and stir fry until all mixed
Ingredients
General Ingredients
Scramble eggs with tomatoes is the first choice for beginner cooks because of its tastiness, nutrition and simplicity. Scramble eggs and juicy tomatoes are always perfect match! Eggs are full of protein and tomatoes have function of anti-aging, so ladies, time to have a try.
Step by Step Instructions
Step 1
Cut tomatoes to pieces
Step 2
Beat the eggs with half teaspoon of salt
Step 3
Heat the pan with oil, then pour the beaten eggs in. Stir the eggs until it is cooked and solidified. Take it out
Step 4
Put tomatoes in pan with some oil, stir fry for a while. Cover the pan, turn to low heat and cook for 7 minutes.
Step 5
When tomatoes become soft and juicy, put salt and sugar in
Step 6
Add scramble eggs and stir fry until all mixed