Recipes
Saute Spring Vegetables
Time : 15-30 mins
Views : 19,590
DayDayCook


Saute Spring Vegetables
Time : 15-30 mins
Views : 19,590
DayDayCook
Recipe Details
Ingredients
General Ingredients
Carrot1 pc
Chinese yam (steamed)100 g
Okra2 pc
Baby Corn80 g
Snow Peas80 g
Straw mushrooms10 pc
Salt5 g
Oil1 ml
Step by Step Instructions

Step 1
Cut carrots and chinese yam into strips

Step 2
Rice and trip heads of okra and baby corn

Step 3
3. In a pot of boiling water, blanch all vegetables for 2 minutes

Step 4
place in ice bath
Ingredients
General Ingredients
Carrot1 pc
Chinese yam (steamed)100 g
Okra2 pc
Baby Corn80 g
Snow Peas80 g
Straw mushrooms10 pc
Salt5 g
Oil1 ml
Step by Step Instructions

Step 1
Cut carrots and chinese yam into strips

Step 2
Rice and trip heads of okra and baby corn

Step 3
3. In a pot of boiling water, blanch all vegetables for 2 minutes

Step 4
place in ice bath