Recipes
Sakura and Green Tea Financier
Sakura and Green Tea Financier
Recipe Details
The gold-bar-like Financier is originated from France and invented by dessert chefs who worked close to stock exchange center. It was made for the bankers to eat easily without dirtying their shirts. Also, gold bar was a favorable shape to them. Financier varies in tastes, and this Sakura and Green tea financier brings you the spring freshness.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
將麵糊擠入模具內
Step 2
放入 預熱180℃的烤箱中烤12分鐘
Step 3
Heat the unsalted butter in pan until it becomes white thick liquid and put it aside for cooling down.
Step 4
Whip egg white with sugar until it becomes soft foam
Step 5
Add the heated butter and mix well.
Step 6
Put it in 180°C pre-heated oven for 12 minutes. Done
Ingredients
General Ingredients
The gold-bar-like Financier is originated from France and invented by dessert chefs who worked close to stock exchange center. It was made for the bankers to eat easily without dirtying their shirts. Also, gold bar was a favorable shape to them. Financier varies in tastes, and this Sakura and Green tea financier brings you the spring freshness.
Step by Step Instructions
Step 1
將麵糊擠入模具內
Step 2
放入 預熱180℃的烤箱中烤12分鐘
Step 3
Heat the unsalted butter in pan until it becomes white thick liquid and put it aside for cooling down.
Step 4
Whip egg white with sugar until it becomes soft foam
Step 5
Add the heated butter and mix well.
Step 6
Put it in 180°C pre-heated oven for 12 minutes. Done