Recipes
Sake-marinated Chicken Wing
Sake-marinated Chicken Wing
Recipe Details
The flavor of sake gives a special fragrance to the chicken wings. It is convenient to prepare it a night before your picnic date and you may directly bring it to share with your friends the next day.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Clean the wolfberries with warm water and set aside.
Step 2
2. In a pot, bring water to boil. Add ginger, green onion and chicken wings. Cook until chicken wings are done.
Step 3
Place the chicken wings in ice water to chill until completely cold.
Step 4
Mix together sake, Chinese rose wine, water, Xiang Zao Lu and fish sauce. Add chicken wings and wolfberries and soak overnight. Ready to serve.
Ingredients
General Ingredients
The flavor of sake gives a special fragrance to the chicken wings. It is convenient to prepare it a night before your picnic date and you may directly bring it to share with your friends the next day.
Step by Step Instructions
Step 1
Clean the wolfberries with warm water and set aside.
Step 2
2. In a pot, bring water to boil. Add ginger, green onion and chicken wings. Cook until chicken wings are done.
Step 3
Place the chicken wings in ice water to chill until completely cold.
Step 4
Mix together sake, Chinese rose wine, water, Xiang Zao Lu and fish sauce. Add chicken wings and wolfberries and soak overnight. Ready to serve.