Recipes
Red Amaranth in Garlic Sauce
Red Amaranth in Garlic Sauce
Recipe Details
Red amaranth can be found during the period from June to October. It contains multi-minerals, which helps in improving our immunities, promoting children's growth, accelerating our body’s natural healing ability and lastly, a good vegetable for losing weight.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
In a frying pan, heat up some oil on high heat. Add garlic and sauté until aromatic, about 1 minute
Step 2
Add the red amaranth and sauté well until the vegetables begin to soften, about 2 minutes
Step 3
Add chicken broth and bring to a boil. The broth will turn red from the vegetables
Step 4
This is natural. Season with salt to taste
Ingredients
General Ingredients
Red amaranth can be found during the period from June to October. It contains multi-minerals, which helps in improving our immunities, promoting children's growth, accelerating our body’s natural healing ability and lastly, a good vegetable for losing weight.
Step by Step Instructions
Step 1
In a frying pan, heat up some oil on high heat. Add garlic and sauté until aromatic, about 1 minute
Step 2
Add the red amaranth and sauté well until the vegetables begin to soften, about 2 minutes
Step 3
Add chicken broth and bring to a boil. The broth will turn red from the vegetables
Step 4
This is natural. Season with salt to taste