Step by Step Instructions

Step 1

Radish

Step 2

Roasted pork belly

Step 3

Seasonings

Step 4

Pan fry the garlic on medium heat

Step 5

Add the hoisin sauce

Step 6

Next add the pork belly

Step 7

Add the radish

Step 8

Then add the water and the remaining seasoning ingredients

Step 9

Cover the lid to simmer on medium heat for 10 minutes

Step 10

6. Next add the fried garlic (whole ones) and Chinese celery

Step 11

Add thickening sauce and mix well

Step 12

Ready to serve