Recipes
Pumpkin Stuffed with Red Dates and Sticky Rice
Pumpkin Stuffed with Red Dates and Sticky Rice
Recipe Details
Pumpkin Stuffed with Red Dates and Sticky Rice
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Soak the sticky rice for 12 hours or over night. Drain dry and set aside.
Step 2
Slice and remove the top of the pumpkin
Step 3
Remove the seeds to form a bowl
Step 4
Remove the pits of the red dates and coarsely chop them. In a bowl, combine red dates, wolfberries, sugar and mix well
Step 5
Combine the ingredients in step 4 with the sticky rice. Add oil and mix well.Transfer inside the prepared pumpkin
Step 6
Steam the pumpkin over water on high heat for 30 minutes. Ready to serve
Ingredients
General Ingredients
Pumpkin Stuffed with Red Dates and Sticky Rice
Step by Step Instructions
Step 1
Soak the sticky rice for 12 hours or over night. Drain dry and set aside.
Step 2
Slice and remove the top of the pumpkin
Step 3
Remove the seeds to form a bowl
Step 4
Remove the pits of the red dates and coarsely chop them. In a bowl, combine red dates, wolfberries, sugar and mix well
Step 5
Combine the ingredients in step 4 with the sticky rice. Add oil and mix well.Transfer inside the prepared pumpkin
Step 6
Steam the pumpkin over water on high heat for 30 minutes. Ready to serve