Recipes
Pumpkin and Clam Congee
Pumpkin and Clam Congee
Recipe Details
Pumpkin is also a well-known super food, it is good for human’s health, anti-aging and delicious. The sweet taste of this pumpkin clams congee will give you a surprise for sure!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Peel and dice the pumpkin. Soak the clams in salt water for 30 minutes, drain and set aside.
Step 2
Rinse the rice and drain. Marinate with salt and oil for 30 minutes.
Step 3
Cook rice, pumpkin, ginger and water on medium high heat and bring it to boil. Cover the lid, reduce to medium low heat and cook for 30 minutes.
Step 4
Open the lid. Add clams and cook until clams opened.
Step 5
Sprinkle with green onion, ready to serve.
Ingredients
General Ingredients
Pumpkin is also a well-known super food, it is good for human’s health, anti-aging and delicious. The sweet taste of this pumpkin clams congee will give you a surprise for sure!
Step by Step Instructions
Step 1
Peel and dice the pumpkin. Soak the clams in salt water for 30 minutes, drain and set aside.
Step 2
Rinse the rice and drain. Marinate with salt and oil for 30 minutes.
Step 3
Cook rice, pumpkin, ginger and water on medium high heat and bring it to boil. Cover the lid, reduce to medium low heat and cook for 30 minutes.
Step 4
Open the lid. Add clams and cook until clams opened.
Step 5
Sprinkle with green onion, ready to serve.