Recipes
Pull Pork Sandwich with Coleslaw
Pull Pork Sandwich with Coleslaw
Recipe Details
Ingredients
General Ingredients
Pork Marinade
Step by Step Instructions
Step 1
Thin slice the cabbage and carrot
Step 2
In a mixing bowl, whisk together the mayonnaise, vinegar, lemon juice, salt and pepper
Step 3
Add the cabbage and carrot, mix together
Step 4
Refrigerate for overnight
Step 5
In a mixing bowl, combine all the dried rubs ingredients
Step 6
Drizzle some oil over the pork shoulder and sprinkle the dried rub over and transfer to the baking pan
Step 7
Cover with foil and place in the pre-heated oven and slow cook for 7-8 hours on 130°C
Step 8
Remove the foil and use the fork to tear off the meat and let them sit in the juice for more flavor
Ingredients
General Ingredients
Pork Marinade
Step by Step Instructions
Step 1
Thin slice the cabbage and carrot
Step 2
In a mixing bowl, whisk together the mayonnaise, vinegar, lemon juice, salt and pepper
Step 3
Add the cabbage and carrot, mix together
Step 4
Refrigerate for overnight
Step 5
In a mixing bowl, combine all the dried rubs ingredients
Step 6
Drizzle some oil over the pork shoulder and sprinkle the dried rub over and transfer to the baking pan
Step 7
Cover with foil and place in the pre-heated oven and slow cook for 7-8 hours on 130°C
Step 8
Remove the foil and use the fork to tear off the meat and let them sit in the juice for more flavor