Recipes
Pineapple Toast with Hawthorn Apple Tea
Pineapple Toast with Hawthorn Apple Tea
Recipe Details
Many people love eating the crispy crust on the pineapple buns, which is easy to make. Try to serve with Hawthorn Apple Tea, it can be an appetizing snack!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Beat the butter and sugar.
Step 2
Add egg york at twice.
Step 3
Add cake flour and mix well. Set aside.
Step 4
Cut sliced sandwich bread into 4.
Step 5
Place the Hawthorn Apple Tea. Cover another sliced sandwich bread.
Step 6
Place the butter mixture on the top. Score the tops in cross-hatch manner.
Step 7
Bake at 180°C for 10 minutes. Ready to serve.
Ingredients
General Ingredients
Many people love eating the crispy crust on the pineapple buns, which is easy to make. Try to serve with Hawthorn Apple Tea, it can be an appetizing snack!
Step by Step Instructions
Step 1
Beat the butter and sugar.
Step 2
Add egg york at twice.
Step 3
Add cake flour and mix well. Set aside.
Step 4
Cut sliced sandwich bread into 4.
Step 5
Place the Hawthorn Apple Tea. Cover another sliced sandwich bread.
Step 6
Place the butter mixture on the top. Score the tops in cross-hatch manner.
Step 7
Bake at 180°C for 10 minutes. Ready to serve.