Recipes
Pan-fried Thai Shrimp Cake
Pan-fried Thai Shrimp Cake
Recipe Details
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Thin slice the cucumber
Step 2
Combine the Thai sweet chili sauce and water to mix well
Step 3
Add the cucumbers in the sauce
Step 4
Chop the long string beans into small dice
Step 5
Mash the shrimp into paste
Step 6
In a mixing bowl, combine all of the ingredients and mix well
Step 7
Heat up some oil on medium heat, form the shrimp patties and pan-fry it until golden, about 4 minutes
Step 8
Rest on some kitchen towel to remove excess oil
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Thin slice the cucumber
Step 2
Combine the Thai sweet chili sauce and water to mix well
Step 3
Add the cucumbers in the sauce
Step 4
Chop the long string beans into small dice
Step 5
Mash the shrimp into paste
Step 6
In a mixing bowl, combine all of the ingredients and mix well
Step 7
Heat up some oil on medium heat, form the shrimp patties and pan-fry it until golden, about 4 minutes
Step 8
Rest on some kitchen towel to remove excess oil