Recipes
Pan Fried Fish Belly
Time : 15-30 mins
Views : 13,273
DayDayCook


Pan Fried Fish Belly
Time : 15-30 mins
Views : 13,273
DayDayCook
Recipe Details
Ingredients
General Ingredients
Belly200 g
Green onion10 pc
Ginger10 g
Sesame oil10 ml
Dark soy sauce1 tsp
Sugar10 g
Water50 ml
Chinese cooking wine1 tbsp
Corn starch5 g
Step by Step Instructions

Step 1
Ingredient

Step 2
Ingredients

Step 3
Seasoning ingredients

Step 4
Marinate fish

Step 5
Pan fry on medium-high heat until golden on the outside

Step 6
Add ginger and sauces

Step 7
Keep the sauce in the pan on medium heat for reduction

Step 8
Pour the sauce over the fish. Ready to serve
Ingredients
General Ingredients
Belly200 g
Green onion10 pc
Ginger10 g
Sesame oil10 ml
Dark soy sauce1 tsp
Sugar10 g
Water50 ml
Chinese cooking wine1 tbsp
Corn starch5 g
Step by Step Instructions

Step 1
Ingredient

Step 2
Ingredients

Step 3
Seasoning ingredients

Step 4
Marinate fish

Step 5
Pan fry on medium-high heat until golden on the outside

Step 6
Add ginger and sauces

Step 7
Keep the sauce in the pan on medium heat for reduction

Step 8
Pour the sauce over the fish. Ready to serve