Recipes
Mushroom and Minced Pork Rice
Mushroom and Minced Pork Rice
Recipe Details
There are various delicious Taiwanese dishes. This recipe is a common and popular dish in Taiwan. And it is easy to make!
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Soak mushrooms in water until soft and cut into strips. Reserve 600mL mushroom water. Cut the shallot into strips and set aside.
Step 2
In a heated pan, add oil, fry the shallot strips until golden brown. Stir in mushroom strips, half of the fried shallots and ginger. Add pork and fry until darkened. Stir in white pepper powder and fi
Step 3
In a pot, add the fried ingredients. Cook under medium small heat for 45 minutes and ready to serve. Or stir in fried shallots and pickled cucumber and serve with rice.
Ingredients
General Ingredients
There are various delicious Taiwanese dishes. This recipe is a common and popular dish in Taiwan. And it is easy to make!
Step by Step Instructions
Step 1
Soak mushrooms in water until soft and cut into strips. Reserve 600mL mushroom water. Cut the shallot into strips and set aside.
Step 2
In a heated pan, add oil, fry the shallot strips until golden brown. Stir in mushroom strips, half of the fried shallots and ginger. Add pork and fry until darkened. Stir in white pepper powder and fi
Step 3
In a pot, add the fried ingredients. Cook under medium small heat for 45 minutes and ready to serve. Or stir in fried shallots and pickled cucumber and serve with rice.