Recipes
Mixed Berries Cheese Tart
Mixed Berries Cheese Tart
Recipe Details
Finlayson
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Preheat an oven to 200C. Prepare an 8-inch tart mold and brush with some melted butter.
Step 2
Press the defrosted shortcrust pastry into the mold with fingers and poke with a fork.
Step 3
Place a pie weight on top .
Step 4
Bake for 15-20 minutes or until golden brown. Let cool and set aside.
Step 5
Beat the cream cheese, whipping cream, lemon juice and lemon zest until soft on a high speed.
Step 6
Add caster sugar and mix well. Spread into the tart mold.
Step 7
Garnish with blueberries, raspberries and strawberries. Ready to serve.
Ingredients
General Ingredients
Finlayson
Step by Step Instructions
Step 1
Preheat an oven to 200C. Prepare an 8-inch tart mold and brush with some melted butter.
Step 2
Press the defrosted shortcrust pastry into the mold with fingers and poke with a fork.
Step 3
Place a pie weight on top .
Step 4
Bake for 15-20 minutes or until golden brown. Let cool and set aside.
Step 5
Beat the cream cheese, whipping cream, lemon juice and lemon zest until soft on a high speed.
Step 6
Add caster sugar and mix well. Spread into the tart mold.
Step 7
Garnish with blueberries, raspberries and strawberries. Ready to serve.