Recipes

Maple Syrup Pound Cake

Time : 1-2 hours

DayDayCook

Maple Syrup Pound Cake

Time : 1-2 hours

DayDayCook

Recipe Details

Maple Syrup gives this butter pound cake a hint of complexity.

Ingredients

General Ingredients

All-Purpose Flour120 g

Cream120 g

Sugar80 g

Maple syrup100 ml

Egg2 pc

Step by Step Instructions

Step 1

Other Ingredients

Step 2

Maple Syrup

Step 3

Flour

Step 4

Melted Butter

Step 5

Beat Eggs and Sugar

Step 6

Beat Eggs and Sugar

Step 7

Sift Flour

Step 8

Add Flour

Step 9

Pour into Baking Pan

Step 10

Add Maple Syrup

Step 11

Mix in Maple Syrup

Step 12

Bake Cake

Step 13

Pound Cake

Step 14

Pound Cake

Ingredients

General Ingredients

All-Purpose Flour120 g

Cream120 g

Sugar80 g

Maple syrup100 ml

Egg2 pc

Maple Syrup gives this butter pound cake a hint of complexity.

Step by Step Instructions

Step 1

Other Ingredients

Step 2

Maple Syrup

Step 3

Flour

Step 4

Melted Butter

Step 5

Beat Eggs and Sugar

Step 6

Beat Eggs and Sugar

Step 7

Sift Flour

Step 8

Add Flour

Step 9

Pour into Baking Pan

Step 10

Add Maple Syrup

Step 11

Mix in Maple Syrup

Step 12

Bake Cake

Step 13

Pound Cake

Step 14

Pound Cake