Recipes
Luffa with Dried Shrimps Soup [Early Spring Soups]
Time : 15-30 mins
Views : 18,325
DayDayCook
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Luffa with Dried Shrimps Soup [Early Spring Soups]
Time : 15-30 mins
Views : 18,325
DayDayCook
Recipe Details
Ingredients
General Ingredients
Luffa1 pc
Prawn 亁30 g
Fresh Yuba100 g
Chicken stock200 ml
Water300 ml
Ginger10 g
Step by Step Instructions
Step 1
Luffa
Step 2
Fresh tofu sheet, dried shrimps, ginger
Step 3
Peel and cut the luffa
Step 4
Cut the fresh tofu sheets
Step 5
Saute ginger and dried shrimps
Step 6
Then add chicken broth and water
Step 7
Cover the lid and bring to a boil
Step 8
Add fresh tofu sheets
Step 9
Add luffa
Step 10
Simmer for 10 minutes
Ingredients
General Ingredients
Luffa1 pc
Prawn 亁30 g
Fresh Yuba100 g
Chicken stock200 ml
Water300 ml
Ginger10 g
Step by Step Instructions
Step 1
Luffa
Step 2
Fresh tofu sheet, dried shrimps, ginger
Step 3
Peel and cut the luffa
Step 4
Cut the fresh tofu sheets
Step 5
Saute ginger and dried shrimps
Step 6
Then add chicken broth and water
Step 7
Cover the lid and bring to a boil
Step 8
Add fresh tofu sheets
Step 9
Add luffa
Step 10
Simmer for 10 minutes