Recipes
Loofah and Taro Soup
Loofah and Taro Soup
Recipe Details
Loofah is cold sex vegetable, which is good for calming the summer heat. Taro is a delicious ingredient. According to Chinese traditional medicine, taro is good for stomach and the digestive system. This loofah with taro soup is suitable for those who enjoy a sweet and light flavor. People who often consume double-stewed soups should drink light vegetable soups occasionally for better health.
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Loofah
Step 2
Taro, Ginger
Step 3
Cut Taro into Medium Pieces
Step 4
Peel off the skin of the loofah
Step 5
Cut Loofah into Pieces
Step 6
Saute Ginger
Step 7
Add Loofah
Step 8
Saute Until Begins to Soften; Set Aside
Step 9
Saute Taro Until Slightly Golden
Step 10
Add Water and Simmer for 1 Hour
Step 11
Add Loofah After an Hour
Step 12
Soup Base Should be Milky Color
Ingredients
General Ingredients
Loofah is cold sex vegetable, which is good for calming the summer heat. Taro is a delicious ingredient. According to Chinese traditional medicine, taro is good for stomach and the digestive system. This loofah with taro soup is suitable for those who enjoy a sweet and light flavor. People who often consume double-stewed soups should drink light vegetable soups occasionally for better health.
Step by Step Instructions
Step 1
Loofah
Step 2
Taro, Ginger
Step 3
Cut Taro into Medium Pieces
Step 4
Peel off the skin of the loofah
Step 5
Cut Loofah into Pieces
Step 6
Saute Ginger
Step 7
Add Loofah
Step 8
Saute Until Begins to Soften; Set Aside
Step 9
Saute Taro Until Slightly Golden
Step 10
Add Water and Simmer for 1 Hour
Step 11
Add Loofah After an Hour
Step 12
Soup Base Should be Milky Color