Recipes
Korean Barbecue
Time : 1-2 hours
Views : 71,952
DayDayCook
Korean Barbecue
Time : 1-2 hours
Views : 71,952
DayDayCook
Recipe Details
Ingredients
General Ingredients
Pork belly250 g
Korean chili sauce1 tbsp
Sesame oil1 tsp
Rice wine1 tbsp
Soy sauce1 tbsp
minced garlic1 tsp
Ginger, grated1 tsp
Lettuce leaves
Kimchi20 g
Garlic, sliced
Step by Step Instructions
Step 1
Wash and slice the pork belly.
Step 2
Marinate the pork belly with Korean chili sauce, sesame oil, light soy sauce, rice wine, minced garlic and ginger for 20 minutes.
Step 3
Heat a pan with some oil. Fry the pork belly until done.
Step 4
Serve with lettuce, kimchi and sliced garlic.
Ingredients
General Ingredients
Pork belly250 g
Korean chili sauce1 tbsp
Sesame oil1 tsp
Rice wine1 tbsp
Soy sauce1 tbsp
minced garlic1 tsp
Ginger, grated1 tsp
Lettuce leaves
Kimchi20 g
Garlic, sliced
Step by Step Instructions
Step 1
Wash and slice the pork belly.
Step 2
Marinate the pork belly with Korean chili sauce, sesame oil, light soy sauce, rice wine, minced garlic and ginger for 20 minutes.
Step 3
Heat a pan with some oil. Fry the pork belly until done.
Step 4
Serve with lettuce, kimchi and sliced garlic.