Recipes
Japanese Rice Cake Waffle
Time : 15-30 mins
Views : 36,228
DayDayCook
Japanese Rice Cake Waffle
Time : 15-30 mins
Views : 36,228
DayDayCook
Recipe Details
We usually eat Japanese rice cake with a red bean soup. Have you ever tried to turn Japanese rice cake it into a waffle? It is very easy!
Ingredients
General Ingredients
Japanese rice cakes3 pc
Brown sugar30 g
Water50 ml
Step by Step Instructions
Step 1
Melt brown sugar and water with medium heat until thick.
Step 2
Put Japanese rice cake in the waffle machine and cook for 3 minutes.
Step 3
Serve with brown sugar syrup.
Ingredients
General Ingredients
Japanese rice cakes3 pc
Brown sugar30 g
Water50 ml
We usually eat Japanese rice cake with a red bean soup. Have you ever tried to turn Japanese rice cake it into a waffle? It is very easy!
Step by Step Instructions
Step 1
Melt brown sugar and water with medium heat until thick.
Step 2
Put Japanese rice cake in the waffle machine and cook for 3 minutes.
Step 3
Serve with brown sugar syrup.