Recipes
Inside Out California Roll
Inside Out California Roll
Recipe Details
Have you try to make California rolls before? It is a healthy snack perfect to bring on a picnic
Ingredients
General Ingredients
Step by Step Instructions
Step 1
Mix together the rice vinegar and sugar
Step 2
Slowly add in the rice and mix well
Step 3
Cut the daikon radish into the strip
Step 4
Cut half of the cucumber, remove the seed and cut into strips as well
Step 5
Cut the avocado is half and remove the pit out with the knife then take out the meat and cut it into strips
Step 6
add the lemon juice to mix together to prevent browning
Step 7
To assemble the sushi roll. Place the nori (shinny side down) on the bamboo sushi roller, spread the rice evenly to cover the nori
Step 8
Sprinkle the rice with sesame seed, and then turn the sheet of nori over so the rice side is down
Step 9
Place the cucumber, avocado, crab stick and daikon radish in the center of the sheet
Step 10
Grab the edge of the bamboo sheet closest to you, keep the filling in place with your finger, and roll it tight by using the bamboo sheet to shape. Repeat the step
Step 11
When the roll is finished. Cut the roll in to 6-8 pieces depends on the size you like
Step 12
Dot the tobiko on the roll
Ingredients
General Ingredients
Have you try to make California rolls before? It is a healthy snack perfect to bring on a picnic
Step by Step Instructions
Step 1
Mix together the rice vinegar and sugar
Step 2
Slowly add in the rice and mix well
Step 3
Cut the daikon radish into the strip
Step 4
Cut half of the cucumber, remove the seed and cut into strips as well
Step 5
Cut the avocado is half and remove the pit out with the knife then take out the meat and cut it into strips
Step 6
add the lemon juice to mix together to prevent browning
Step 7
To assemble the sushi roll. Place the nori (shinny side down) on the bamboo sushi roller, spread the rice evenly to cover the nori
Step 8
Sprinkle the rice with sesame seed, and then turn the sheet of nori over so the rice side is down
Step 9
Place the cucumber, avocado, crab stick and daikon radish in the center of the sheet
Step 10
Grab the edge of the bamboo sheet closest to you, keep the filling in place with your finger, and roll it tight by using the bamboo sheet to shape. Repeat the step
Step 11
When the roll is finished. Cut the roll in to 6-8 pieces depends on the size you like
Step 12
Dot the tobiko on the roll