Recipes
Hawaiian Spaghetti Pizza
Hawaiian Spaghetti Pizza
Recipe Details
Ingredients
General Ingredients
Spaghetti Crust Ingredients
Step by Step Instructions
Step 1
In a pot, bring the water to boil, add some salt and cook the San Remo Spaghetti until al dente and drain.
Step 2
Toss the spaghetti with the egg yolks and cheese.
Step 3
In a pan, add some oil on a medium heat. Spread the spaghetti on the pan and cook until slightly golden brown then flip it over then reduce the heat to medium low.
Step 4
Add the San Remo Bolognese and Mushroom Pasta Sauce, pepperoni, pineapple and more cheese evenly on the spaghetti.
Step 5
Cover the lid and cook until the cheese has melted. Sprinkle with chopped parsley and ready to serve.
Ingredients
General Ingredients
Spaghetti Crust Ingredients
Step by Step Instructions
Step 1
In a pot, bring the water to boil, add some salt and cook the San Remo Spaghetti until al dente and drain.
Step 2
Toss the spaghetti with the egg yolks and cheese.
Step 3
In a pan, add some oil on a medium heat. Spread the spaghetti on the pan and cook until slightly golden brown then flip it over then reduce the heat to medium low.
Step 4
Add the San Remo Bolognese and Mushroom Pasta Sauce, pepperoni, pineapple and more cheese evenly on the spaghetti.
Step 5
Cover the lid and cook until the cheese has melted. Sprinkle with chopped parsley and ready to serve.